MANGO LASSI

It is summer, most of the times the milk get spoiled. I made thick buttermilk with this spoiled milk. Again there are plenty ripe mangoes in my kitchen. I thought the best way of using both is making MANGO LASSI. IT IS REALLY YUMMY, PERFECT IN HOT SUMMER

WHAT YOU NEED:

MANGOES - 2 OR 2 CUP MANGO PIECES

THICK BUTTERMILK - 1 1/2 CUPS

MILK - 1/2 CUP

SUGAR - 3-4 TBSP OR TO TASTE

CARDAMOM - 3-4

MINT LEAVES - A FEW

HOW TO MAKE:

BLEND ALL THE ABOVE INGREDIENTS IN A BLENDER TILL SMOOTH.

REFRIGERATE TILL THE LASSI IS CHILLED.

SERVE MANGO LASSI IN A TALL GLASS AND GARNISH WITH FEW MSNGO PIECES.