Saturday, 12 September 2015

LADY'S FINGER FRY/ BHINDI PAKODA

LADY'S FINGER FRY


WHAT YOU NEED-

Chopped bhindi- 1 cup

Onion- 1 small chopped

Gram flour- 3tbsps

Rice powder- 3tbsps

Green chilies- 3 finely chopped

Curry leaves- 1 sprig finely chopped

Coriander leaves- 1tbsp- finely chopped

Mint leaves - 1tbsp finely chopped

Salt- to taste
BHINDI PAKODA!


HOW TO MAKE

In a mixing bowl, mix all the above ingredients adding little water.

Heat enough oil in kadahi.

When hot, take some mixture and; make it round and flat then slid in oil.

Fry on batches on medium heat till it becomes brown and a bit crispy.

Serve with tomato ketchup.

BHINDI PAKODA..

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