|BIG WHITE KIDNEY BEANS STIR FRY|
WHAT YOU NEED:
White kidney beans - 3/4 cup
Red chilly - 4-5 broken
Mustard seeds - 3/4 tsp
Coconut grated - 2 tbsp
Salt - to taste
|WHITE KIDNEY BEANS|
|TASTES LIKE BIBBE UPKARI!|
HOW TO MAKE:
Soak beans overnight in a vessel with more than enough water.
Pressure cook the white beans for 15 minutes.
Cut the beans in length wise.
Heat kadahi with a tsp oil. Splutter the mustard seeds, then add red chilly.
Now add cut white kidney beans and stir well.
Add grated coconut and salt. Add little water if needed. Stir well.
Serve White Kidney Beans stir fry as a side dish.