WHAT YOU NEED:
1.Grated coconut 2 tbsp
2.Coriander seeds 2,3 tsp
3.Red chillys 4,6
4.Cumin seeds (Jeera) 1 1/2 tsp
5.Turmeric 1/2 tsp
6.Pepper corns 4,5
7.Udad dal 3/4 tsp
8.Chana dal 1/2 tsp
9.Temarind paste 1/2 tsp
10.Curry leaves 6,8
11.Mustard seeds 1 tsp
12.Tomato 1 chopped
13.Jaggery 1 tsp
14.Salt to taste
HOW TO MAKE:
Roast the above ingredients from 1 to 8, one by one.
Powder the roasted ingredients.
In a vessel put enough water to make a very watery soup like consistency.
Add chopped tomato, turmeric and powdered masala and boil.
Simmer for 5 minutes, add jaggery and salt.
In a small pan heat little oil and add mustard and curry leaves.
Pour this seasoning over the tomato saaru..
Tastes very good with rice......